Dairy Products

Lysine Iron Agar (L12-113)

Lysine Iron Agar Lysine Iron Agar is used for differentiating microorganisms based on L-Lysine decarboxylation/deamination and the production of hydrogen sulfide. Edwards and Fife developed Lysine Iron Agar to detect Salmonella arizonae. Since this...

EMB Agar, Levine (E05-103)

EMB Agar, Levine   EMB (Eosin Methylene Blue) Agar, Levine is a selective and differentiating medium for the isolation and identification of Gram-negative Enterobacteriaceae. Pancreate Digest of Gelatin provides essential nutrients for...